This recipe is perfect for busy mornings when you don’t have time to make breakfast from scratch yet want something nutritious and delicious. The oatmeal provides fiber to keep you full while the protein powder helps build muscle and aids in weight loss.
Dark chocolate chips are rich in antioxidants and help reduce inflammation while adding sweetness. And the raspberries provide both flavor and vitamins C & E which can help boost immunity and protect against free radical damage.
The best part about this bread? You can make it ahead of time so it’s ready to go when you need it most! Simply mix together your dry ingredients oats, protein powder, and baking soda then add your wet ingredients yogurt or milk of choice until combined into a thick batter texture before stirring in your raspberry & dark chocolate chips.
Finally, bake at 375F for 35 minutes until golden brown on top then let cool completely before slicing into individual pieces for storage in an airtight container for up to 3 days or freeze for up to 1 month if desired.
So next time you’re looking for a convenient breakfast option be sure to give this delicious Raspberry Dark Chocolate Protein Oatmeal Bread a try! Not only will it fill your belly but also fulfill your sweet tooth cravings without any added guilt! Enjoy as part of a balanced diet alongside plenty of fruits & veggies for maximum nutritional benefits & satisfaction every single day!
