Grapefruit Avocado Salad: A Refreshing Summer Treat

To start, you’ll need two ripe avocados which should be sliced into thin wedges. Then add in one red onion which has been finely chopped. Next, you’ll want to add in half of a large grapefruit peeled, which can be cut into small pieces or thinly sliced circles. Finally, top off the salad with some freshly squeezed lemon juice and extra virgin olive oil for added flavor.

This salad can be served as a side dish or even as a main course when topped with grilled chicken or fish. Not only does this salad look beautiful but also tastes amazing thanks to the combination of sweet fruit flavors along with salty onion and creamy avocado slices. The vitamin C-packed citrus helps boost immunity while providing vital nutrients like folate, potassium, magnesium, and calcium too!

The best part of this easy yet flavorful recipe is that there’s no cooking involved at all! All you need are six simple ingredients plus dressing making it perfect for busy weeknights when you don’t have much time to prepare something more complicated yet still want something nutritious on your plate!

Add some crumbled feta cheese on top for an additional burst of flavor if desired before serving chilled or slightly warm over a bed of lettuce leaves for an impressive presentation. Enjoy this quick summer treat either as-is or make it your own by adding in other favorite ingredients such as bell pepper strips, diced tomatoes, or cucumbers!

With its unique combination of juicy fruit pieces and creamy avocados paired together in one bowlful, this Grapefruit Avocado Salad will quickly become your go-to meal anytime during these warm months ahead!